Community-Driven Agricultural Innovation for Sustainability

Authors

  • Sutej R. Kulkarni Department of Agricultural Extension Education, M S Swaminathan School of Agriculture, Centurion University of Technology & Management, Odisha, 7651211, India

DOI:

https://doi.org/10.5281/zenodo.15529028

Keywords:

Agricultural innovation, Community participation, Food security, Sustainability, Technology sharing

Abstract

Agricultural industry revolution occurs because worldwide sustainability goals converge with resilience needs and food security requirements which emerge during times of environmental changes resource shortages and economic market forces. The people from farming areas and both scientists and community representatives serve as essential drivers of agricultural innovation. Participatory approaches make sure new innovations and practices maintain their suitability for local contexts and achieve practicality across all demographic groups and sustainability. The author explores agricultural development patterns through community involvement analysis wherein traditional practices and team-oriented methods and technological systems support strong food distribution networks. The System of Rice Intensification (SRI) when developed through community efforts achieves notable gain in agricultural output combined with smarter resource management techniques. Digital systems help farmers transmit information and present advanced farming practices on novel platforms to boost their operational capacities. International agreements at multiple levels work toward developing inclusive innovation systems that enable local knowledge to help achieve sustainable development goals. Through their SIMRA project as well as their annual Rockefeller Foundation conferences the EU and the Rockefeller Foundation show support for participatory evaluations in combination with crucial local community participation. Agricultural innovation that includes farmers becomes the foundation for sustainable development of the sector along with economic growth that acts as part of poverty reduction and security of food supplies and preservation of environmental stability. A strong partnership between farmers and their local communities using consistent procedures enables farming systems to both address new challenges and protect long-term food system stability and achieve balanced production and distribution.

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Published

2025-05-27

How to Cite

Kulkarni, S. R. (2025). Community-Driven Agricultural Innovation for Sustainability. NG Agriculture Insights, 1(1), 38-40. https://doi.org/10.5281/zenodo.15529028

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