Revitalizing soils with Green Manuring: Principles & Management
DOI:
https://doi.org/10.5281/zenodo.21523688Keywords:
Green manuring, Soil health, Biological nitrogen fixation, Sustainable agricultureAbstract
Green manuring is an eco-friendly and cost-effective soil management practice that contributes to the restoration of degraded soils and the development of sustainable agricultural systems. It involves incorporating green biomass or collected green leaves into the soil to increase organic matter, improve nutrient availability and enhance soil physical, chemical and biological properties. Leguminous green manure crops also contribute biologically fixed nitrogen, reduce dependence on synthetic fertilizers and support beneficial soil microorganisms. In addition, green manuring improves soil structure, water-holding capacity, nutrient cycling, weed suppression and the management of selected pests, pathogens and nematodes. Proper crop selection, timely sowing, adequate biomass production and incorporation at the flowering stage are essential for obtaining maximum benefits. Despite constraints related to moisture availability, decomposition and cropping schedules, green manuring has considerable potential for soil carbon sequestration, climate-change mitigation and carbon-credit generation. Wider adoption and improved seed availability can strengthen climate-resilient, organic and sustainable farming systems.
References
Carroll, A. & Somerville, C. (2009). Cellulosic Biofuels. Annual Review of Plant Biology, 60, 165-182.
Chavan, P. D. & Karadge, B. A. (1986). Growth, mineral nutrition, organic constituents and rate of photosynthesis in Sesbania grandiflora L. grown under saline conditions. Plant and Soil, 93, 395-404.
Gallagher, M., Whitman, W., Gallagher, D. & Fairbanks, D. (2025). Evaluation of green manure crops for nitrogen fixation and soil improvement in tropical conditions. International Journal of Agriculture and Nutrition, 7(12), 157-160. https://www.doi.org/10.33545/26646064.2025.v7.i12c.550
Gao, S., Li, S., Zhou, G. & Cao, W. (2023). The potential of green manure to increase soil carbon sequestration and reduce the yield-scaled carbon footprint of rice production in southern China. Journal of Integrative Agriculture, 22(7), 2233-2247.
Gu, C., Lv, W., Liao, X., Brooks, M., Li, Y., Yu, C., Yang, L., Li, X., Hu, W., Dai, J., Zheng, W. & Qin, L. (2023). Green manure amendment increases soil phosphorus bioavailability and peanut absorption of phosphorus in red soil of South China. Agronomy, 13(2), 376. https://doi.org/10.3390/agronomy13020376
Liu, R., Zhou, G., Chang, D., Gao, S., Han, M., Zhang, J., Sun, X. & Cao, W. (2022). Transfer characteristics of nitrogen fixed by leguminous green manure crops when intercropped with maize in northwestern China. Journal of Integrative Agriculture, 21(4), 1177-1187.
Wang, Y. & Zhou, X. (2023). Effects of Green Manures on Rhizosphere Fungal Community Composition of Cucumber Seedlings. Current Microbiology, 80(3), 87. 10.1007/s00284-023-03199-y
Downloads
Published
Issue
Section
License
Copyright (c) 2026 Prakshipta Boruah, Bamon Timung, Barenya Gogoi, Monuj Kumar Doley

This work is licensed under a Creative Commons Attribution 4.0 International License.